- Open - Tuesday to Sunday 5:30 pm - 11pm
- | Monday - Closed
- Table Booking
- Order Online
Our Menu
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Chicken Mo-Mo (Dumplings) 8Pcs.
Nepalese style steam or fried dumplings served with a tomato and sesame sauce.$13.00
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Vegetarian Mo:Mo (Dumplings) 8Pcs.
Nepalese style steam or fried dumplings served with a tomato and sesame sauce. $11.00
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Kids Sea Food Mo:Mo entree (6pcs)
Nepalese style sea food Mo:Mo (dumplings) served with traditional spices.$9.00
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Aloo Chops (4Pcs)
Nepalese style potato patties which are lightly fried with aromatic Nepalese spices battered in chickpeas flour, served with chef's special sauce. $9.00
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Chicken Chhoyla
A traditional dish from the Newari tribe of Kathmandu. Diced pieces of tednder chargrilled thigh fillet, morinated in fresh herbs, spices and a squeeze of lemon.$12.00
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Prawn Pakoda(4 Pcs)
Deep fried tiger prawns lightly battered in chickpea flour served with yogurt dip.$10.00
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Mix Plate (6 Pcs. 3 of each) (V)
A combination of phoulaura, a lentil Pattie with flavours of ginger and salt; and pakoda, a crispy onion fritter with herbs and spices served with a side salad.$13.00
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Bangur (Pork Belly)
Slow roasted pork belly marinated in Szechaun pepper sauce cooked to perfection.$12.00
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Zucchini Cake with Lemon Prawns
Zucchini, grated coarsely finely mixed with grated lemon rind and desired potato.$12.00
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Grilled eggplant (V)
Char grilled eggplant seasoned with traditional spices.$10.00
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Kids Sea Food Mo:Mo entree (6pcs)
Nepalese style sea food dumplings served with a tomato and sesame sauce.$9.00
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Aloo Chops (4Pcs)
Nepali style potato patties which are lightly freid with aromatic Nepalese spices battered in chickpeas flour, served with chef"s special sauce. $9.00
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Chatamari – Nepali Pizza
Chicken mince with blended vegetable and fresh herbs, egg, parmesan in homemade dough.$16.00
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Sekuwa
Chargrilled dice lamb marinated in lemon and ginger sprinkled with Nepalese spices and tossed with fresh bean sprouts.$18.00
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Khasi Ko Masu - Goat Curry
Delicious slow cooked goat pulled off the bone ina rich tomato sauce with bay leaves and aromatic spices. $17.00
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Kukhurako Masu - Chicken Curry
Succulent pieces of chicken cooked on the bone prepared in a tomato, ginger and garlic sauce. $16.00
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Butter Chicken
Chicken tikka pieces cooked in rich cream, spices and red tomato sauce. $18.00
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Beef Vindaloo
Slow cooked tender pieces of shin beef in a spicy tomato sauce. A delicious Nepalese twist on a classic. $17.00
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Phewatal ko Machha - Fish Curry
Fish of the day lightly pan fried then set to slow cook in a marinade of sauteed onion, ground sesame and mustard paste.$19.00
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Aloo, gobi and broccoli (V)
Roasted potato, cauliflower and broccoli tossed together with garlic and spices.$14.00
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Paneer and Green peas (V)
Cottage cheese and fresh green peas topped with Nepalese thyme. $15.00
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Kwati (V, VG)
Seven types of beans soaked overnight then left to simmer in a tomato sauce with bay leaves and aromatic spices.$14.00
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Aloo, Tama and Bodi (V, VG)
Potato , bamboo shoots and black eyed beans slow cooked to perfection with traditional herbs and spices.$15.00
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Vegetarian Chowmien Noodles
Peking noodles with stir fried seasonal vegetables, say sauce with a slight taste of chef"s sauce and garnished with fresh cariander.$14.00
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Chicken & egg Chowmien Noodles
Peking noodles with stir fried seasonal vegetables,chicken,egg and say sauce with a slight taste of chef"s sauce and garnished with fresh cariander.$17.00
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Chicken chilli Mo:Mo
Steamed and deep fried Nepalese style Chicken dumplings served with stir fried seasonal vegetables finished with chef's special sauce. $19.00
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Vegetarian Chilli Mo:Mo
Steamed and deep fried Nepalese style Vegetable dumplings served with stir fried seasonal vegetables finished with chef's special sauce. $17.00
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Mandala Special Soup of the day
$16.00
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Chef's special Cheya(Tea)
$4.50
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Coke/Diet Coke/Coke Zero/Solo/Sprite
$3.50
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Lemonade
Homemade fresh mint lemonade$3.50
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Dahi
Sweet balls soaked in syrup served with chef's yogurt.$7.00
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Kheer
Homemade rice pudding infused with Nepalese spices and dry fruit$6.00
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Ras Malai
Sweet of spongy cottage cheese soaked in thickened and sweetened creamy milk$7.00
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Daal(Mixed Lentil Soup)
A mix of three different types of lentils slowly cooked sprinkled with spices.$9.50
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Kathmandu salad
Fresh green salad $5.50
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Mustard Greens
Stir fried spinach with dried chilies and herbs (v) (vg) $7.50
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Bhatmas shadeko
Soya bean salsa with tomatoes and shallots $6.00
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Aloo ko Achaar (Potato Pickle)
Potato with roasted ground sesame seeds and lime$4.50
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Raita
Yogurt and mint$3.50
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Mo-Mo dip
Tomato and sesame $2.50
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Mango Pickle
$2.50
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Rice
Vegetarian Fried Rice $9.50 Chicken Fried Rice $11.50 Aromatic Pulao $6.50 Plain Rice $3.50 -
Roti
Garlic Roti $3.50 Flat bread (Plain Roti) $3.00
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Vegetarian Thali set
• entrees recommended from chef • 1 mains/traditional curry of your choice Served with Rice, Daal, Mustard Greens and Pickles. • Kheer as dessert$26.95
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Non-Vegetarian Thali set
• entrees recommended from chef • 1 mains/traditional curry of your choice Served with Rice, Daal, Mustard Greens and Pickles. • Kheer as dessert $29.95

Only $39 for an Award Winning Five Course Nepalese Feast for Two drinks Plus Sides of Rice and flat Bread. Enjoy Fragnant Curries, Marinated Barramundi and more. Valued $104 at Randwick.
Offer expires on 5th september. Strictly subject to availability and please be patience with bookings. Please note, weekend bookings are limited and cannot be guaranteed.